Thai basil has narrow leaves, purple stems, and pink-purple flowers.
It is a tender perennial, but is typically grown as an annual.
It can be grown from seed or cuttings which requires fertile, well-draining soil with a pH ranging from 6.5 to 7.5
Required 6 to 8 hours of full sunlight per day.
The flowers should be pinched to prevent the leaves from becoming bitter.
Thai basil can be repeatedly harvested by taking a few leaves at a time and should be harvested periodically to encourage regrowth.
Ocimum basilicum var. thyrsiflora
Ø15cm x H11cm
Bright filtered sun to direct sun area.
Water regularly, avoid over-watering your plant and letting the soil get soggy.
Feed with organic fertilizer once or twice a month.
*Pot color and size may vary and change Subject to Availability.